When 6 PM hits, hunger strikes, and you’re looking for something tasty and quick. Our Baked Parmesan Crusted Shrimp recipe is perfect. It’s ready in 25 minutes and great for any meal.
The magic of this dish is in its crispy breadcrumbs and rich Parmesan cheese. Each bite is a journey to culinary joy. The shrimp are so tender you’ll crave more.
Key Takeaways
- Baked Parmesan Crusted Shrimp is a quick and delicious recipe that takes only 25 minutes to prepare.
- The dish features a perfect balance of crispy breadcrumbs and savory Parmesan cheese, creating an irresistible flavor profile.
- This versatile recipe is suitable for both casual weeknight dinners and elegant special occasions.
- The baked preparation method is healthier than traditional fried shrimp.
- This recipe is a great way to enjoy seafood and add variety to your mealtime routine.
Table of Contents
Why Baked Parmesan Crusted Shrimp Is Your New Favorite Dish
Try the oven-baked ParmesanParmesan-crusted shrimp for a new taste experience. It’s not just tasty; it’s also good for you. Perfect for any occasion, it may become your new favorite dish.
Health Benefits of Choosing Baked Over Fried
Oven-baked shrimp is healthier than fried shrimp. It’s crispy and flavorful without the extra calories, and you keep the shrimp’s nutrients, making it a better choice for your meals.
Time-Saving Benefits for Busy Home Cooks
Time is precious, especially for busy cooks. This shrimp dish is quick to make, ready in just 25 minutes. It’s ideal for sudden gatherings or a fast, tasty meal.
Perfect for Both Casual Dinners and Special Occasions
This shrimp dish is versatile and impressive. It’s great for family dinners or special events. Serve it as an appetizer or the main course; your guests will love it.
“The Baked Parmesan Crusted Shrimp is a standout choice for a healthy and tasty seafood dish. It’s a must-try for anyone who loves shrimp and wants to enjoy a guilt-free, flavorful meal.”
Essential Ingredients and Equipment for Perfect Results
Making the perfect Parmesan crusted seafood is easy with a few key ingredients and tools. Choose top-notch ingredients and the right tools to make your crispy shrimp coatings and gluten-free shrimp recipe a hit.
Start with fresh, juicy shrimp. Choose large, sustainable shrimp without additives. Grate or chop fresh Parmesan cheese for the best flavor. For a crispy coating, use panko breadcrumbs or gluten-free options like almond flour.
For seasoning, mix garlic powder, paprika, salt, and pepper. These add savory notes to your parmesan crusted seafood. Choose quality spices for the best flavor in your crispy shrimp coatings.
You’ll need a large baking sheet, parchment paper, a silicone mat, and a mixing bowl. Tongs or a slotted spoon are handy for handling the shrimp.
With these ingredients and tools, you’re set to make a tasty gluten-free shrimp recipe that will wow everyone.
| Ingredient | Quantity |
|---|---|
| Shrimp, peeled and deveined | 1 lb |
| Grated Parmesan cheese | 1 cup |
| Panko breadcrumbs or gluten-free alternative | 1 cup |
| Garlic powder | 1 tsp |
| Paprika | 1 tsp |
| Salt | 1/2 tsp |
| Black pepper | 1/4 tsp |
Quality ingredients and the right tools are essential for perfect parmesan crusted seafood. With these, you’re ready to impress with a gluten-free shrimp recipe everyone will love.
Step-by-Step Guide to Making Baked Parmesan Crusted Shrimp
Get ready to enjoy our delicious baked Parmesan crusted shrimp recipe! It’s easy to make and tastes fantastic. Follow these simple steps to create a tasty and straightforward dish.
Preparing the Shrimp
Start by cleaning and deveining your shrimp. Rinse them under cold water, dry them, and lay them on a clean surface. This step ensures your shrimp are clean and ready for the Parmesan coating.
Creating the Perfect Parmesan Coating
Mix Parmesan cheese, panko breadcrumbs, garlic powder, salt, and pepper in a shallow bowl and blend well. This will make the perfect coating for your oven-baked shrimp.
Baking Techniques for Maximum Crispiness
Heat your oven to 400°F (200°C). Line a baking sheet with a wire rack. Coat the shrimp evenly with the Parmesan mixture. Place them on the baking sheet, leaving space between each shrimp.
Bake for 12-15 minutes until the crispy shrimp coatings are golden. For an extra crispy touch, broil for 2-3 minutes. By following these steps, you’ll get perfectly baked shrimp recipes that are crispy and flavorful.
Baked Parmesan Crusted Shrimp
Equipment
- Baking sheet
- Wire rack
- Shallow bowl
- Measuring cups and spoons
Ingredients
- 1 lb Shrimp, peeled and deveined
- 1 cup Grated Parmesan cheese
- 1 cup Panko breadcrumbs or gluten-free alternative
- 1 tsp Garlic powder
- 1 tsp Paprika
- ½ tsp Salt
- ¼ tsp Salt
Instructions
- Prepare the Shrimp : Clean and devein the shrimp if not already done. Rinse under cold water, pat dry with paper towels, and lay them on a clean surface.
- Make the Parmesan Coating : In a shallow bowl, combine grated Parmesan cheese, panko breadcrumbs (or gluten-free alternative), garlic powder, paprika, salt, and black pepper. Mix until well combined.
- Preheat and Prepare for Baking : Preheat the oven to 400°F (200°C).Line a baking sheet with a wire rack for even cooking and crispiness.
- Coat the Shrimp : Dip each shrimp into the Parmesan mixture, pressing lightly to ensure an even coating on all sides.
- Bake the Shrimp : Arrange the coated shrimp on the wire rack on the baking sheet, leaving space between each piece for even baking.Bake for 12-15 minutes, or until the shrimp are golden and the coating is crispy.
- Optional Broil for Extra Crispiness : For an extra-crispy finish, broil the shrimp for an additional 2-3 minutes, keeping a close eye to avoid burning.
- Serve and Enjoy! Serve immediately as an appetizer or main course, and enjoy the crispy, cheesy flavors.
Serving Suggestions and Pairing Recommendations
Make your shrimp party food and easy shrimp appetizers stand out. Serve the Baked Parmesan Crusted Shrimp as a main dish with a fresh salad and roasted veggies. This creates a balanced meal.
For a stunning appetizer, place the shrimp on a platter. Add lemon wedges and chopped parsley for color.
Set up a shrimp cocktail bar for a memorable experience. Serve Baked Parmesan-crusted shrimp with different dips, such as zesty cocktail sauce or creamy garlic aioli. Guests will enjoy making their easy shrimp appetizers.
Pair the Baked Parmesan Crusted Shrimp with a crisp white wine. Sauvignon Blanc or Pinot Grigio work well. These wines match the dish’s rich flavors like Pinot Noir, a chilled rosé or light red wine is also a great choice.
Enhance your shrimp party food by serving it on a bed of mixed greens. Add cherry tomatoes, sliced avocado, and balsamic glaze. This makes the dish look elegant and healthy.
Conclusion
Baked Parmesan Crusted Shrimp is a true culinary delight. It’s easy to make and tastes fantastic. It’s perfect for a quick, healthy meal or a tasty appetizer.
This recipe is a healthier choice than fried shrimp. It’s baked, so the shrimp is crispy and flavorful without extra fat. Plus, shrimp recipes like this are flexible, making them great for any occasion.
Give this easy shrimp appetizer recipe a try. It’s sure to impress your loved ones. Share your creations and inspire others to try delicious baked shrimp dishes. Enjoy your meal!
FAQ
What makes Baked Parmesan Crusted Shrimp so delicious?
Baked Parmesan Crusted Shrimp is a tasty dish that combines the savory taste of Parmesan cheese with the sweetness of fresh shrimp. The crispy coating adds a nice crunch, and baking keeps the shrimp juicy.
How long does it take to make Baked Parmesan Crusted Shrimp?
This recipe is great for quick meals or unexpected guests. It’s ready in just 25 minutes and is easy and stress-free to make.
Is Baked Parmesan Crusted Shrimp a healthier alternative to fried shrimp?
Yes! Baking the shrimp reduces fat and calories, making it a better choice for your health. Baking also preserves more nutrients, making it a nutritious option.
Can Baked Parmesan Crusted Shrimp be served for both casual and formal occasions?
Yes! This dish is great for any event. It’s fancy for dinner parties, perfect for weeknights, and a hit at casual gatherings.
What ingredients and equipment are needed to make Baked Parmesan Crusted Shrimp?
You’ll need fresh shrimp, Parmesan cheese, breadcrumbs, and seasonings. You’ll also need essential kitchen tools like baking sheets and mixing bowls. A wire rack is vital for a crispy coating.
How do I ensure the Parmesan coating is perfectly crispy?
To get the coating crispy, preheat your oven well. Use a wire rack for baking. Make sure to coat the shrimp evenly. This will make the coating golden and crunchy.
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